What is Shiitake Mushroom?
Shiitake mushroom, scientifically known as Lentinula edodes, is a highly esteemed culinary and medicinal mushroom native to East Asia. Known for its robust and savory flavor, Shiitake mushrooms are widely used in various cuisines around the world. Beyond their culinary appeal, these mushrooms have been recognized for their potential health benefits and are considered a symbol of longevity in traditional Asian medicine.
Shiitake Mushroom Benefits & Uses may Include:
· Immune Support †
· Cardiovascular Health †
· Antioxidant Properties †